Speciality Cakes

 Cake with cream & nuts or sprinkles (around the sides)

10” – £11.50                      12” – £19.50

14” – £33.50                    16” – £38.50

Fruit (Rum) Cake

10” – £22.00                    12” – £32.50

14” – £42.50                   16” – £52.50

Whole Tray 30” – £85

 Sweet Potato Pudding (Vegan)

10” – £22.00                    12” – £32.50

14” – £42.50                   16” – £52.50

Coconut Sponge, Coconut Slice, Blue Velvet, Toffee, Ginger, Pineapple Upside Down or Bakewell (plain)

10” – £9.00/ £10 (Cream on top)         12” – £16.00/ £18 (Cream on top)                      

14” – £28.00/ £33 (Cream on top)      16” – £33.00/ £38 (Cream on top)                    

Victoria Sponge (cream + jam in the middle & icing sugar on top)

10” – £12.00/ £13 (Cream on top)         12” – £20.00/ £22 (Cream on top)                                  

14” – £35.00/ £40 (Cream on top)       16” – £40.00/ £45 (Cream on top)

Cupcakes (Pre – Orders Only)

Per Dozen Ordered	Prices
Standard Cupcakes	£10.80	90p each
Cherry sponge, Fruit sponge, Coconut Sponge, Blue Velvet Toffee or Ginger	£11.40	95p each
Fruit (Rum) Cupcakes	£18	£1.50 each

Bible (Standard Flavour) cakes – £35

Bible (Fruit) cakes – £45

*We recommend 2 to 3 days notice for pre-orders or at the latest by 12pm the day before*.